Olive Cultivation and Olive oil

duration: 4 semesters
120 ECTS (66 mandatory in UCS; )
data de acreditação: 06/01/2017
prazo de acreditação(anos): 6
Establishment/DGES Codes: 0602/M304

Associate Director(s)

António Fernando Bento Dias
Maria João Pires de Bastos Cabrita

Gestor Académico

Dora Alexandra Riscado Louro

Completed Thesis

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